FSA research reveals the scale of risky food safety behaviors
FSA research reveals the scale of risky food safety behaviors
A project commissioned by the Food Standards Agency (FSA) has revealed multiple examples of risky food safety practices in kitchens. Having insights into
Food safety 'not a high priority risk', study finds
FSA's Emily Miles asks Why do we need transparency?
Systematic review flow chart. doi:10.1371/journal.pone.0167695
Summary of the overall confidence in 31 barriers and facilitators
What Might Happen If You Miss a Food Safety Risk? - Quality
Food safety practices of food handlers at home engaged in online
Food Safety Africa Sept/October 2021 Issue by FW Africa - Issuu
Making sense of the “clean label” trends: A review of consumer
Food Safety Ian C. Shaw The Science of Keeping Food Safe by