What is a Chef Knife Used For? - Made In
What is a Chef Knife Used For? - Made In
Chef knives are the staple of any knife block, and for good reason. Here’s exactly what these knives can be used for and why they’re such an essential.
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Kitchen knife - Wikipedia
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A single-day sellout, the Limited-Edition 6” Chef Knife and its unmatched control are back for a short time.
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Long-lasting, comfortable and extra-wide - everything you've been looking for in a chef's knife.
Lamson 8 Chef's Knife - Fire Series
Boning Knife: This 6-inch Boning Knife is the go-to knife for cutting pieces of bone-in meat, filleting fish, trimming steaks/meats, slicing chicken cutlets so they are paper thin, or butterflying large pork chops. Having a thin blade allows a precision cut.Clean & Easy Cutting Tool: This boning tool with its slightly curved, long blade will help you debone just about anything with ease. You can even use this knife to trim the fat of your steak/meats and separate the skin from a fish fillet.
10 inch Chef Knife|Gunter Wilhelm
