Victorinox 7 Cleaver Red Handle

June 07,2024

The Swiss Classic 7" Red Chinese-Style Cleaver by Victorinox is made in Switzerland and is an extremely versatile knife that can chop, cut and dice. The extra-wide blade also makes it a go-to for mincing, scraping, portioning and scooping. The handles of all knives in the Swiss Classic line are comfortable to hold, and.
The Swiss Classic 7 Red Chinese-Style Cleaver by Victorinox is made in Switzerland and is an extremely versatile knife that can chop, cut and dice. The extra-wide blade also makes it a go-to for mincing, scraping, portioning and scooping. The handles of all knives in the Swiss Classic line are comfortable to hold, and are designed to minimize crevices that could harbor bacteria. Swiss Classic knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be re-sharpened over and over again

A standout blade in every sense, our Chinese Chefs Knife covers all bases, and then some. Need to chop Tick! Cut and dice – no problem. How about mincing meat or vegetables, scraping dough or perfectly portioning your latest pizza creation All in a days countertop action for this super versatile 18 cm extra-wide blade. Youll soon wonder how your kitchen lived without it.

Victorinox Swiss Classic 7 Chinese Cleaver, Red TPE Handle

Durable natural wood handles. Wood handles provide good grip and most people consider them to be the most attractive. However they should hand-washed not dishwasher safe. You can occasionally treat wood handles with mineral oil to prolong their finish. A cleaver is a large rectangular knife that is used in cutting meat. Very heavy enabling the knife to cut through bone and joints with sheer force. Some models have a hole in the end to allow them to be hung up easily.

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