Suehiro Knife Sharpener

May 30,2024

Please allow 5-7 business days for this item to ship. This easy-to-use sharpener is the perfect introduction for anyone new to knife maintenance. The handheld Suehiro sharpener contains two synthetic whetstones, which are made from ceramic and joined together to form a ‘roller.’ The roller is fitted inside a refillable water tank at the exact angle for sharpening. To use, simply add water to the tank (whetstones work best when wet), grip the handle, and run a knife back and forth through the roller.The Suehiro is recommended for the occasional full sharpening, rather than daily honing. Steel honing rods are popular among home cooks for their speed and convenience, but what many don’t realize is that they don’t actually provide a long-lasting edge on your blade. This innovative knife sharpener solves that problem, delivering a better edge every time in.
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Please allow 5-7 business days for this item to ship. This easy-to-use sharpener is the perfect introduction for anyone new to knife maintenance. The handheld Suehiro sharpener contains two synthetic whetstones, which are made from ceramic and joined together to form a ‘roller.’ The roller is fitted inside a refillable water tank at the exact angle for sharpening. To use, simply add water to the tank (whetstones work best when wet), grip the handle, and run a knife back and forth through the roller.The Suehiro is recommended for the occasional full sharpening, rather than daily honing. Steel honing rods are popular among home cooks for their speed and convenience, but what many don’t realize is that they don’t actually provide a long-lasting edge on your blade. This innovative knife sharpener solves that problem, delivering a better edge every time in a convenient hand-held package that does the job in a fraction of the time. [/description-break] Specifications [/title] Net Weight: 6.7 ounces Dimensions: 8.5 inches x 3.9 inches x 2.4 inches Materials: Plastic, ceramic Place of Origin: Japan[/accordion] Care and Use [/title] Use: Use this roller sharpener for double-edged knives, like thin-blade stainless-steel all-purpose kitchen knives. The Suehiro sharpener works for left– and right–handed users. Care: Use room temperature water to wash the wheel and to fill the water well. Air-dry whetstone wheel after washing. The wheel and other components are removable and can be easily replaced in case of wear and tear or damage using Suehiro roller #150.[/accordions-break] A sustainable, easy-to-use alternative to natural whetstones. [/banner_heading] Even though natural whetstones deliver a beautiful finish, they also come with some drawbacks: they can be expensive or contain impurities that can damage knives, or inefficient or challenging to use for first-timers. That’s why Suehiro set out to create a synthetic whetstone that would not only rival a natural one, but surpass it. Suehiro applied their extensive knowledge of whetstones to create one that’s user friendly, reliable, and the better choice for coarse and medium sharpening.[/banner-text-break] Use this roller sharpener for double-edged knives, like thin-blade stainless-steel all-purpose kitchen knives. Fill the tank with water until the roller is fully covered and replace lid. The water well comes with an easy-open lid and a handle that provides excellent grip. Place the knife into the slit, then move back and forth about 10 times. The Suehiro sharpener works for left– and right–handed users. [/how-to-use-break]Use room temperature water to wash the wheel and to fill the water well. Air-dry whetstone wheel after washing. The wheel and other components are removable and can be easily replaced in case of wear and tear or damage using Suehiro roller #150.

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This handy tool makes knife sharpening easy. Simply fill the tank with water and pass your dull double beveled blade (common European chef knives and Japanese chef knives, Santoku, petty also Nakiri knives) through the slot approximately 10 times and instantly, your knife will be as sharp as the day you bought it.