Slice a Scallion (Three Ways)

Slice a Scallion (Three Ways)

Scallions (also known as green onions) are crunchy vegetables that have long green stalks and small white bulbs. Scallions can be eaten raw or cooked, and they have a very mild onion flavor, compared to shallots or other onion varieties. Most individuals who are familiar with scallions know that slicing one is very straightforward. However,…

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