Lodge Seasoned Carbon Steel Skillet Review: The Best Qualities

Lodge Seasoned Carbon Steel Skillet Review: The Best Qualities

We tested the Lodge Seasoned Carbon Steel Skillet. It earns its place in the kitchen with its light weight and high performance.

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Heavy-duty 12 gauge carbon steel with steel riveted handles Seasoned for a natural, easy-release finish that improves with use The right tool to sear,

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The 10 inch seasoned steel skillet is just the right size for the home chef or the camp cook. The unmatched durability will make this your go-to skillet.

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The perfect pan for paella and other family-style meals, this carbon steel pan features an ample cooking area with low, angled sides for easy serving. Wide, riveted handles provide a secure grip for safe transport to and from the table. Whether you're cooking seafood paella over a backyard grill or pan-frying a batch of shell-on crayfish, you'll love the way this does-it-all pan performs.

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Lodge Seasoned Carbon Steel Skillet Review: The Best Qualities