HALF A WHEEL! - Parmigiano Reggiano DOP - 1/2 WH – Chef Collective
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HALF A WHEEL! - Parmigiano Reggiano DOP - 1/2 WH – Chef Collective
If you have dreams of making pasta in a wheel of Parmigiano this is what you need to make your dreams come true. Our same amazing 30 month Mountain Designation Parmigiano Reggiano DOP cut in half horizontally to yield a full circle of crunchy crystalline goodness. Dig out some of the cheese for later then start your.
If you have dreams of making pasta in a wheel of Parmigiano this is what you need to make your dreams come true. Our same amazing 30 month Mountain Designation Parmigiano Reggiano DOP cut in half horizontally to yield a full circle of crunchy crystalline goodness. Dig out some of the cheese for later then start your water boiling because you are ready to go!
This is a very special Parmigiano from one of the great family producers. They’ve been making their superb cheese since 1941. We are very particular about the milk they use, we visit them 4 times a year to select wheels from the spring and fall milk when the flavor is at its peak and its qualities are best for making longer aged Parmigiano. The wheels are then aged for at least 30 months in which time all the amazing qualities of this king of cheeses develop: layers of bright fruit(apples, pineapple, pear, strawberry), roasted hazelnuts, buttery toasted brioche, and an underlaying savory umami! Don't confuse this with parmesan, this is the real deal flavor bomb king of cheeses! Hand cut fresh off the wheel daily!
THIS IS A 1/2 WH OF PARMIGIANO REGGIANO DOP - APPROX 40 LB
We will cut this wheel fresh to order, then it is wrapped in cheese paper and an outer layer of plastic wrap.
.If you have dreams of making pasta in a wheel of Parmigiano this is what you need to make your dreams come true. Our same amazing 30 month Mountain Designation Parmigiano Reggiano DOP cut in half horizontally to yield a full circle of crunchy crystalline goodness. Dig out some of the cheese for later then start your water boiling because you are ready to go! This is a very special Parmigiano from one of the great family producers. They’ve been making their superb cheese since 1941. We are very particular about the milk they use, we visit them 4 times a year to select wheels from the spring and fall milk when the flavor is at its peak and its qualities are best for making longer aged Parmigiano. The wheels are then aged for at least 30 months in which time all the amazing qualities of this king of cheeses develop: layers of bright fruit(apples, pineapple, pear, strawberry), roasted hazelnuts, buttery toasted brioche, and an underlaying savory umami! Don't confuse this with parmesan, this is the real deal flavor bomb king of cheeses! Hand cut fresh off the wheel daily! THIS IS A 1/2 WH OF PARMIGIANO REGGIANO DOP - APPROX 40 LB We will cut this wheel fresh to order, then it is wrapped in cheese paper and an outer layer of plastic wrap.
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Guide: cutting and storage - Parmigiano Reggiano
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Parmigiano Reggiano DOP Whole and Half cheese wheels
Whole Wheel Parmigiano Reggiano, 72 lbs.
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Parmigiano-Reggiano Wheel, 80 lb - 24 months
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Parmigiano Reggiano PDO Saliceto from hill, Half
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Half Wheel of Parmigiano Reggiano
Organic Parmigiano Reggiano, Maturation: 18 months, Weight and packaging: half wheel, Colour: Intense straw yellow, Paste: Medium compact, Taste
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Half Wheel Organic Parmigiano Reggiano aged 18 months – Online Sale
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Parmigiano-Reggiano Wheel, 80 lb - 24 months
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Parmigiano Reggiano Consortium Auctions Off 21-Year-Old Cheese
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Parmigiano Reggiano 30 months - Whole wheel of Parmigiano Reggiano DOP
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Parmigiano Reggiano D.O.P. 2-year- per 1/2 lb (8 oz) – Caputo's
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HALF A WHEEL! - Parmigiano Reggiano DOP - 1/2 WH – Chef Collective
Parmigiano Reggiano is the great result of a long history that began about 8 centuries ago in the abbeys of the monks. In fact, the Benedictines
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Parmigiano Reggiano PDO - From Hill - 24 Months - Half Wheel + 3 Little Knives
BelGioioso Parmesan Cheese Wheel, 24 lb avg wt
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Casale di Parma: Parmigiano Reggiano 36 months 1/2 wheel