12 Inch Preseasoned Carbon Steel Flat Bottom Wok

12 Inch Preseasoned Carbon Steel Flat Bottom Wok

The ChefSeason Carbon Steel Wok is crafted from high-quality heavy-gauge carbon steel, making it both safe and healthy for cooking due to its coating-free nature. Its nitrogen-hardened surface is resistant to scratches and rust, while its lightweight design allows for easy use by both professional chefs and home cooks alike. It is compatible with all cooktops. Size: 13.4.

ChefSeason Carbon Steel Wok, Flat Bottom, 100% Coating Free, Pre-Seasoned, Free Tote Bag Size: 5 H x 21.5 L x 13.4 W CS-NCF-F-34

Pre-seasoned 14 inch Hand Hammered ROUND Bottom Carbon Steel Wok

Flat Bottom Heavy 12 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years.

Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (12 Inch, Flat Bottom) / 731W316-12in

Pre-Seasoned Blue Carbon Steel Hand Hammered Flat Bottom Pow Wok

Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with

Flat Bottom Pre-Seasoned 13 Inch 16 gauge (1.5mm) carbon steel wok. Original design by Craft Wok since 2022. Wok pan with flat bottom. Chinese wok pan

Craft Wok Black13 Flat Pre-Seasoned Hammered Carbon Steel Wok with Wooden and Steel Helper Handle (13 Inch, Flat Bottom)

Carbon Steel Flat Bottom Wok

Black13 by Craft Wok Pre-Seasoned Hand Hammered Carbon Steel Pow Wok w

ChefSeason Carbon Steel Wok, Flat Bottom, 100% Coating Free, Pre

For cooks who like cooking with cast iron but love the versatility of a clad stainless-steel pan, the Viking Blue Carbon Steel Wok/Fry Pan. Featuring a 12-Inch Wok/Stir Fry Pan. The Blue in Blue carbon steel references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy-duty rivets.

Viking Blue Carbon Steel 12-Inch Wok

The 4 Best Carbon Steel Woks of 2024, Tested & Reviewed

Just the right size - Our 12 carbon steel wok is large enough to cook for a small family (serves 3-4). This wok is a favourite of families due to its versatility: it's equally as capable at making fried rice as it is deep frying chicken or sautéing fajita vegetables. The workhorse wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens.

Mammafong Round Bottom Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - 12-Inch Pow Wok for GAS Stoves

For cooks who like cooking with cast iron but love the versatility of a clad stainless-steel pan, the Viking Blue Carbon Steel Wok/Fry Pan. Featuring a 12-Inch Wok/Stir Fry Pan. The Blue in Blue carbon steel references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy-duty rivets.

Viking Blue Carbon Steel 12-Inch Wok