KitchenAid Gourmet 4-Piece Stainless Steel Steak Knife Set
KitchenAid Gourmet 4-Piece Stainless Steel Steak Knife Set
The knife is ideal for small everyday food prep needs, from cutting delicate fruit to slicing up a snack. This forged knife is expertly crafted using semi-polished, high-carbon imported Japanese steel, hardened, and tempered to provide a long-lasting edge for a professional, quality cut every time. This KitchenAid knife features an eastern-style ergonomic handle that provides optimal control for everyday use.
The perfect gift for any steak lover, each knife in this four-piece set is precision-cut from a single piece of high-carbon stainless steel, then forged for extraordinary strength, balance and comfort. Full-tang construction with triple-riveted handles provide amazing strength, and advanced grinding and polishing procedures create perfectly tapered blades. The handcrafted blades hold their edge longer, resisting rust and stains.
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Ideal for everyday dining, this set features high-carbon German steel blades hardened and tempered to provide a long-lasting edge and cut easily through a variety of meats and poultry. The handles feature a sleek, triple pin riveted design and attractive silver end cap and complement any table setting.
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The hand-forged and hand-honed blades are made from optimum quantities of high-carbon steel and a stain-resistant alloy, resulting in longer edge retention and easier resharpening. A computer-controlled grinding and polishing procedure ensures perfect tapering from bolster to tip for precision slicing.
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Ideal for everyday dining, this set features high-carbon German steel blades hardened and tempered to provide a long-lasting edge and cut easily through a variety of meats and poultry. The handles feature a sleek, triple pin riveted design and attractive silver end cap and complement any table setting.
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Ideal for everyday dining, this set features high-carbon German steel blades hardened and tempered to provide a long-lasting edge and cut easily through a variety of meats and poultry. The handles feature a sleek, triple pin riveted design and attractive silver end cap and complement any table setting.
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The hand-forged and hand-honed blades are made from optimum quantities of high-carbon steel and a stain-resistant alloy, resulting in longer edge retention and easier resharpening. A computer-controlled grinding and polishing procedure ensures perfect tapering from bolster to tip for precision slicing.
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