Pastry Wheel Cutter - The Peppermill

Pastry Wheel Cutter - The Peppermill

Innovative two wheel design, cuts 3/4" wide lattice strips evenly every time. Pretty scallop edges bake beautifully. Simply roll the Pie Cutter across dough to cut scalloped strips. Can also be used to cut pasta dough or fondant. Comes apart for cleaning. Plastic; dishwasher safe.

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Innovative two wheel design, cuts 3/4 wide lattice strips evenly every time. Pretty scallop edges bake beautifully. Simply roll the Pie Cutter across

Pastry Wheel Cutter

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What elevates something from “homemade” to bakery-style or professional? The details. Reach for this Fluted Pasta Cutter to make beautiful frilled-edge pasta hand-cut pasta the Italian way. A staple for any pastaio's workbench Thanks to the hefty weight of the brass wheel, a little pressure goes a long way, creating perfectly fluted edges every time. Ergonomically comfortable with a smooth beechwood handle, yet heavy enough to smoothly and evenly glide through any dough.

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