OXO Good Grips Tabletop Spiralizer 11151400

May 10,2024

This OXO Good Grips tabletop spiralizer allows you to create beautiful spiral slices of fruits and vegetables with ease and precision. You can use these slices as a noodle alternative, add them to salads, pile them atop delicious sandwiches, or even use them to garnish a dish. This slicer comes with three different blades to keep an ever-changing menu. Use the fine blade for a spaghetti-like product, the medium blade for fettucine-style pieces, and the coarse blade for hearty ribbon-shaped strips. This is the perfect way to add beautiful colors to your dish and give your customers a healthy, specialized dietary meal option. To use this slicer, first cut off the ends of your vegetable to create two flat surfaces. Press one side firmly into the blade and push the other into the spikes of the vegetable turner. Once your vegetable is secure, apply pressure to the other area with your thumb and with your other hand begin spinning the handle to press the vegetable into the blade. As you turn, uniform slices of vegetables will begin pouring out the other side. This slicer is made of durable, BPA-free plastic and stainless steel for quality and precision. It features a suction base to avoid wobbling during use, as well as an attached blade storage box that keeps blades clean and organized when not in use. This slicer is a great addition to any kitchen, deli, restaurant, hotel, or catering operation. Liven up your dishes with beautiful, fresh garnishes or noodle alternatives using this tabletop spiralizer! Overall Dimensions: Length: 9 3/4" Width: 6 1/4" Height: 8 1/4".
This OXO Good Grips tabletop spiralizer allows you to create beautiful spiral slices of fruits and vegetables with ease and precision. You can use these slices as a noodle alternative, add them to salads, pile them atop delicious sandwiches, or even use them to garnish a dish. This slicer comes with three different blades to keep an ever-changing menu. Use the fine blade for a spaghetti-like product, the medium blade for fettucine-style pieces, and the coarse blade for hearty ribbon-shaped strips. This is the perfect way to add beautiful colors to your dish and give your customers a healthy, specialized dietary meal option. To use this slicer, first cut off the ends of your vegetable to create two flat surfaces. Press one side firmly into the blade and push the other into the spikes of the vegetable turner. Once your vegetable is secure, apply pressure to the other area with your thumb and with your other hand begin spinning the handle to press the vegetable into the blade. As you turn, uniform slices of vegetables will begin pouring out the other side. This slicer is made of durable, BPA-free plastic and stainless steel for quality and precision. It features a suction base to avoid wobbling during use, as well as an attached blade storage box that keeps blades clean and organized when not in use. This slicer is a great addition to any kitchen, deli, restaurant, hotel, or catering operation. Liven up your dishes with beautiful, fresh garnishes or noodle alternatives using this tabletop spiralizer! Overall Dimensions: Length: 9 3/4 Width: 6 1/4 Height: 8 1/4.
The OXO tabletop spiralizer features three blades that cut vegetables into unique shapes that diversify the plate.

This OXO Good Grips tabletop spiralizer allows you to create beautiful spiral slices of fruits and vegetables with ease and precision. You can use