Opal Apples Never Brown—But Are They Safe to Eat?
Opal Apples Never Brown—But Are They Safe to Eat?
Next time you're in the produce aisle, keep an eye out for Opal apples. They are naturally resistant to browning so your slices stay fresh.
Opal Apple Adventure; A Forbidden Fruit…Sort Of – R. Perkins Blog
Opal® Naturally Non-Browning Apple Crispy and sweet with a tangy finish
How to Keep Apples from Browning
Are Opal Yellow Apples Bad For You? – Superfoodly
The Best Way to Prevent Cut Apples From Browning
Opal apples are the non-browning apples you never knew you always needed
Making Conversation with Marina Scott
Dangerous Side Effects of Eating Too Many Apples, According to Science — Eat This Not That
Photos: Opal apples, the non-browning apples
My Review (& Test!) of Opal®, the Apple that Doesn't Turn Brown! - Twin Cities Frugal Mom