Miyabi Honing Steel - 9 – Cutlery and More
Miyabi Honing Steel - 9 – Cutlery and More
The Miyabi Sharpening Steel is designed to maintain your knife blade between sharpenings. To maintain your knife blade edge, it is very important to use a honing steel on a regular basis. By using a honing steel it will lessen the amount of times you will need to sharpen your knives. A honing steel re-aligns the edg….
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Use to maintain your knife blade between sharpenings
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High carbon stainless steel construction
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Traditional polypropylene handle
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Miyabi logo located on end cap
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Made in Germany with a lifetime warranty; hand-wash only
Use to maintain your knife blade between sharpenings High carbon stainless steel construction Traditional polypropylene handle Miyabi logo located on end cap Made in Germany with a lifetime warranty; hand-wash only
Miyabi Sharpening Steel, 10
Kuma Kitchen Knife Sharpener - User Friendly - 8 inch Steel Honing Rod for Sharpening Your Chef
KUMA Honing Rod Classic - USER FRIENDLY Kitchen Knife Sharpening
Miyabi Tungsten 9 Sharpening Steel : Home & Kitchen
MMI Dual-sided Sharpening Steel w/removable handle - Midwest
Maintain the razor-sharp edges of your Miyabi knives between sharpenings with this easy-to-use honing rod. Made of tungsten carbide, this sharpening
Miyabi Sharpening Steel, 10
►Free shipping on orders above $59 ✓ Order now directly from the manufacturer✓
MIYABI Black 5000MCD67 10-inch, Sharpening steel
Entemah 13 In Knife Sharpener Rod,Diamond Professional
The simple way to maintain the sharpness of your Miyabi and other knives. Use the 9 Sharpening Steel every time you use your knife for great results.
Miyabi Tungsten Sharpening Steel, 9-in
✨ New Arrivals for the New Year ✨ - Cutlery and More
Tungsten finish.
Miyabi Tungsten 9 Sharpening Steel