Lodge Steel Skillet with double loop handles

Lodge Steel Skillet with double loop handles

The perfect pan for paella and other family-style meals, this carbon steel pan features an ample cooking area with low, angled sides for easy serving. Wide, riveted handles provide a secure grip for safe transport to and from the table. Whether you're cooking seafood paella over a backyard grill or pan-frying a batch of shell-on crayfish, you'll love the way this does-it-all pan performs.

Featuring a generously sized polished interior surface, the No. 14 is designed for a feast. From roasting multiple game birds to searing steaks on the stovetop or grilling a dinner’s worth of vegetables on a large charcoal grill, the No. 14 is the perfect tool for the chef who cooks with pride for family and friends.

Smithey Dual Handle Skillet (No. 14)

Lodge Cast Iron 8 Seasoned Carbon Steel Skillet with Loop Handles, CRS8DLH

The Lodge Cast Iron 8 Round Dual Handle Pan is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this great option for small meals or side dishes in this 8 round pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching.

David Lodge Lodge 8 in. Round Cast Iron Pan, Black

Cook up all of your favorite skillet dishes with these Seasoned Cast-Iron Skillets from Victoria. The black cast-iron skillet will evenly cook the

Victoria Seasoned 12 Cast Iron Skillet with Double Loop Handles Black

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Lodge Seasoned Cast Iron Skillet with 2 Loop Handles - 17 Inch Ergonomic Frying Pan: Home & Kitchen

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Lodge 12 inch Deep Cast Iron Skillet

17 INCH CAST IRON SKILLET. This seasoned cast iron skillet is ready to use and extremely versatile with a diameter of 17 inches and a 2-inch depth.

Lodge Seasoned Cast Iron Skillet with 2 Loop Handles - 17 Inch Ergonomic Frying Pan

A large cast-iron frying pan for the whole family. The 2.4 (60 mm) wall height makes it versatile for both frying and stewing. The pan is made of durable cast iron, ensuring even heat distribution and preservation throughout the entire cooking process. The ergonomic wooden handle, made from alder and infused with vegetable oil, fits comfortably in the hand and does not heat up. Use a braising pot pan, or brazier, to sear, pan fry and sauté your meats and vegetables.

Cast Iron Frying Pan Brazier w/ Wooden Handle - 9.5 x 2.4