JIKKO Kiritsuke Mille-feuille Santoku knife VG-10 Gold Stainless

JIKKO Kiritsuke Mille-feuille Santoku knife VG-10 Gold Stainless

The Kiritsuke Santoku Bocho is designed for cutting meat, fish and vegetable. The blade of this knife was hammered with 16 layers of steel in Damascus and durable edge.. This knife is the most popular kitchen knife that known as a high quality knife. This is good for dicing, slicing and chopping. It allows you faster

Sakai Jikko Knives (Sakai, Osaka) - Kaz's Knife and Kitchenware

Japanese Kitchen Knife Set Kaz's Knife and Kitchenware - Kaz's Knife and Kitchenware

$300 - $400 - Kaz's Knife and Kitchenware

The Santoku Bocho is designed for cutting meat, fish and vegetable. The blade of this knife was hammered with 16 layers of steel in Damascus and

JIKKO Mille-feuille Santoku knife VG-10 Gold Stainless Steel Japanese (Multi-purpose)

5 Knife Set: Jikko VG10 Damascus Sujihiki (24cm), Gyuto (24cm), Santok - Kaz's Knife and Kitchenware

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