Portobello Mushroom Burger – Jean Patrique Professional Cookware

Portobello Mushroom Burger – Jean Patrique Professional Cookware

Ingredients 2 tbsp low-sodium soy sauce 2 tbsp balsamic vinegar 1 tbsp extra-virgin olive oil 3 cloves garlic minced 1½  tsp Italian seasoning ½  tsp black pepper 4 Portobello mushroom  4 thin slices of cheese Burger buns Red onions, sliced Pesto Tomato, sliced Rocket leaves Method In a bag, add the soy sauce, balsamic.
This Portobello Mushroom Burger is fleshy, delicious and an exciting change to the everyday beef burger.

Best Sellers – Jean Patrique Professional Cookware

Fried Portobello Mushroom Burger - 3CatsFoodie

Best Sellers – Jean Patrique Professional Cookware

Panko-Crusted Portobello Mushroom Burgers Recipe

Jean Patrique Professional Cookware

Portobello Mushroom Burger – Duke's Mayo

Jean Patrique Professional Cookware

Jean Patrique Professional Cookware

Fried Portobello Mushroom Burger - 3CatsFoodie