Cast Iron Lids: Everything You Need to Know – Field Company
Cast Iron Lids: Everything You Need to Know – Field Company
We’ve found that cast iron lids are an indispensable part of our kitchens that we reach for almost every time we’re heating up a pan. So how do you take care of your cast iron lid and make sure it looks just as good as your well-seasoned skillet? Here’s everything you need to know.
No. 12 Cast Iron Skillet Lid, Field Company
Cooking Pot, Casserole Dishes with Lid Non Stick
The Mudbrooker's Guide to Cast Iron: Lids, Chicken Fryers, Dutch
How to Choose the Best Lid for Your Cast Iron
The 8 ⅜ No.6 Cast Iron lid matches the do-everything No.6 Skillet. Just like our skillets, Field Lids are made from 100% cast iron, seasoned with
No.6 Cast Iron Skillet Lid
The companion to the No.8 (10 ¼”) cast iron skillet, our pre-seasoned 10 ¼” cast iron lid includes vintage-style self-basting ridges for easy stovetop
No.8 Cast Iron Skillet Lid
Gotham Steel Hammered Copper 5-Piece Aluminum Non-Stick Cookware
The 13 ⅜ No.12 Cast Iron lid matches the No.12 Field Skillet exactly. Made from 100% cast iron, Field lids are seasoned with grapeseed oil—not
No.12 Cast Iron Skillet Lid
Cooking Pot, Casserole Dishes with Lid Non Stick Enameled Cast
The 11 ⅝ No.10 Cast Iron Lid is the matching lid for the No.10 Cast Iron Skillet. Made in seasoned cast iron and safe for high-heat cooking, this lid
No.10 Cast Iron Skillet Lid
