How to Choose the Right Size Dutch Oven
How to Choose the Right Size Dutch Oven
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Someone's in the kitchen with quality cookware! This Dutch oven's ultra-tough cast iron construction allows for superior heat distribution/retention and long-lasting performance. The high durability is matched by versatility. This pot is oven safe up to 480 degrees Fahrenheit for slow cooking and roasting, and great for casseroles, soups, sauces, stews, & more! All of these delicious dishes are complemented by a stainless steel knob, lid bumps to lock in moisture, and large loop side handles.
Best Choice Products 6qt Non-Stick Enamel Cast-Iron Dutch Oven for Baking, Braising, Roasting w/ Side Handles - Blue
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