Harold Candy/Jelly Deep Fry Thermometer
Harold Candy/Jelly Deep Fry Thermometer
This Candy and Deep Fry Thermometer is an invaluable addition to cooking. Using a thermometer ensures correct temperatures so that foods cook properly.
HIC's Deep Fry Thermometer ensures the correct oil temperatures so that foods cook properly inside and fry to a crispy golden brown outside. Reads temperatures from 100 to 500-degrees Fahrenheit; perfect for deep frying doughnuts, French fries, fish, chicken, candy making, jelly, and more.
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Ensuring food safety is essential regardless of cooking technique. Nsf approved for added food safety, It features a moveable Red target temperature
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