Global Vegetable Knife

Global Vegetable Knife

Chop onions pepper and more with this vegetable knife from Global. This knife is made from a single piece of high quality CROMOVA 18 stainless steel with a square tip and an ultra sharp blade. The ice tempered convex edge can hold a sharper edge for a longer time so you can slice vegetables and make a delicious bowl of pasta primavera. It has an ergonomic handle with a dimple pattern making it comfortable and slip resistant useful for repetitive slicing.

The Global Sai Nakiri Knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Use for mincing slicing and dicing vegetables for stir-fry salads soups and more. Global Sai Knives follow in the same tradition as Classic Global Knives made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb-rest to ease the cutting motion.

Global SAI Vegetable Knife 6-in

Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook.

Global Classic Vegetable Knife 7

Global G-81 18 cm / 7 Vegetable Fluted Knife

Global Vegetable Knives, Plain or Granton Edge

Equip your kitchen with quality and reliable knives. Made with exact Japanese precision, Made with exact Japanese precision, this 7-inch Usuba Vegetable Knife offers a lightweight grip with perfect balance. Designed with a hollow handle balanced with sand, the continuous one piece construction is molded to fit the hand. The double bevel blade is made of Cromova 18 high carbon, stain resistant stainless steel. Made in Japan. Hand wash only.

Global G-5 - 7 inch, 18cm Vegetable Knife

Global Nakiri knife, hammered blade, ref: SAI-04

Equip your kitchen with quality and reliable knives. Made with exact Japanese precision, Made with exact Japanese precision, this 7-inch Usuba Vegetable Knife offers a lightweight grip with perfect balance. Designed with a hollow handle balanced with sand, the continuous one piece construction is molded to fit the hand. The double bevel blade is made of Cromova 18 high carbon, stain resistant stainless steel. Made in Japan. Hand wash only.

Global 7-In. Vegetable Knife

Global Master Series Vegetable Knife 8 inch, Cutlery

Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat root vegetables and big prep jobs. Popular alternative to the Santoku. The scalloped grooves on the sides of the blade edge helps with reducing friction and sticking of foods. GLOBAL knives are made in Japan from the finest stainless steel material.

Global Vegetable Knife Hollow Ground, 7- in

Global Classic Vegetable Knife