Global G-2 8 Inch Chef's Knife Review
Global G-2 8 Inch Chef's Knife Review
The Glabal G-2 was the first Japanese kitchen knife to be released with Western style toughness while still retaining impressive cutting performance.
Global knives - GF98 - chef's knife - 20,5cm - kitchen knife
Global G-2 8 Inch Chef's Knife Review
Wider blade is made of the finest stainless steel called Cromova 18 (Chromium, Molybdenum and Vanadium), designed exclusively for Global Hollow handle
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Global G-2 8 Inch Chef's Knife Review
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This stainless steel kitchen knife has an elegant design with a modern and distinctive look. The knife is constructed using methods similar to the Samurai swords of old with a razor sharp thin blade which is extremely durable; each knife is carefully weighted to ensure perfect balance in the hand. The smooth contours and seamless construction eliminate food and dirt traps offering the ultimate in safety and hygiene. The darkened dimples on the handle provide a non-slip grip.
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The Global G-4 Oriental Cooks Knife 18cm is part of the G Series of knives from Global that offers the adventurous cook a selection of large knives for general preparation. The oriental cooks knife performs all types of chopping slicing dicing and mincing tasks with ease. The Global G-4 Oriental Cooks Knife 18cm is made from Japanese CROMOVA 18 stainless steel and features the signature Global knife edge. This means that it is ground steeply to an acute angle so it stays sharper for longer.
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