Field Company No. 8 Cast Iron skillet and lid

Field Company No. 8 Cast Iron skillet and lid

This is your new everyday cast iron skillet. Lighter, smoother, and made in the USA, the naturally non-stick Field Skillet is built for easy searing,

Smithey No. 12 Cast Iron Skillet

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SMOOTHER & LIGHTER: Field Company cast iron is machine polished using modern methods to replicate the lighter, smoother cast iron pieces produced

Field Company No.8 Cast Iron Dutch Oven - Pre-seasoned, Made in USA

Smithey Traditional Cast Iron Skillet, No. 10 & No. 12 on Food52

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Field Company Lightweight Cast Iron Pan Skillet No. 12 | 13 3/8” top | 11 1/2” Cooking Surface

The 13⅜ No.12 Cast Iron lid matches the No.12 Field Skillet exactly. Made from 100% cast iron, Field lids are seasoned with grapeseed oil—not synthetic coatings— and safe for high-heat cooking on the stovetop or in the oven. Use this lid with your No.12 for extra-large slow-and-steady braises, or quick tasks like wilting hardy greens, melting cheese for sandwiches and burgers, or finishing off sunny-side up eggs.

Field Company No.12 Cast Iron Skillet Lid

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A set of two naturally non-stick American made modern cast iron skillets that includes the original best-selling No.8 Field Skillet and the 4.5 quart

Field Company Cast Iron No. 8 Skillet and Dutch Oven Set

The perfect modern 4.5 quart cast iron pot for baking no knead bread, for braising meats and vegetables, and for building flavors in slow cooked

Field Company Cast Iron No. 8 Dutch Oven

Field Company 10.25 In. Cast Iron Skillet & Lid Set (No. 8)

Field Company 10.25 In. Cast Iron Skillet & Lid Set (No. 8

Jumping on the Christmas bandwagon: my parents got me a Field