J. Kenji López-Alt Explains Why a Wok Is the Only Pan You Need
J. Kenji López-Alt Explains Why a Wok Is the Only Pan You Need
“The wok is the most used and versatile pan in my kitchen,” says J. Kenji López-Alt, whose new cookbook, “The Wok,” is fully focused on how to make the most of the pan.
Excerpt: The Science of Woks
The Wok by J. Kenji López-Alt
The Wok: Recipes and Techniques: López-Alt, J. Kenji
Every Pot in My Kitchen Kenji's Cooking Show
Excerpt: The Science of Woks
How to Season a Wok (non-stick the first time you use it
How to Season a Wok (non-stick the first time you use it
The Importance of the Wok
Excerpt: The Science of Woks
The Wok: Recipes and Techniques: López-Alt, J. Kenji
The Wok - By J Kenji López-alt (hardcover) : Target
The Wok - By J Kenji López-alt (hardcover) : Target
How to Season a Wok (non-stick the first time you use it!)
The Importance of the Wok