Technique Japanese Stainless Steel Double Hollow 6 Chef Knife
Technique Japanese Stainless Steel Double Hollow 6 Chef Knife
A cut above. This durable chef's knife is crafted from Japanese stainless steel with a 6"L double-hollow blade to keep food from sticking as well as silicone insets in the handle to ensure a secure grip. .
Technique Japanese Stainless Steel Double Hollow 6 Chef Knife
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Wusthof Classic Hollow Edge Santoku Knife 5 in.
Aus-8 Steel Knife with a Classic design and AUS-8 stainless steel, FKS Gyuto features unique dimples that help to reduce food sticking to the blade
Fujiwara Kanefusa FKS Series Gyuto (180mm to 300mm, 5 sizes)
Are You Ready to Transform into a Kitchen Samurai with Your Japanese Knife? Japan’s Ancient Forging Techniques Combine with Cutting Edge TechnologyKatsura Japanese Chef Knives are ready to do prove themselves immortal in your kitchen. Step into your power as you bring your razor-sharp knife down on fruits, vegetable, and poultry. Feel the satisfaction as your knife slices cleanly through your fresh, tasty ingredients.Slice, dice and mince to perfection.
Katsura Cutlery CKGD23G 8.25 in. Damascus Gyuto Chef Knife
Quality in cut. Beauty in design. Drawing from a 600 year old blacksmithing tradition, The Sakai Kyuba 堺久馬 Gyuto knife is designed to intensify pleasure from cooking. The Gyuto is a general purpose chef’s knife which serves a variety of functions, it will become your go-to knife in the kitchen. The sharp blade is set in a premium-cut, waterproof stabilised maple burl in a Natural Brown colour.
Sakai Kyuba - Chef's Knife 21cm - The Gyuto - Olive Green
Technique Kohaishu Chef Knife Japanese Stainless Steel Wood Box 7”
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Shun Premier 6 Chef's Knife — Las Cosas Kitchen Shoppe
