7 Nakiri Knives High Carbon Steel | Samurai Series

7 Nakiri Knives High Carbon Steel | Samurai Series

Descriptions, This authentic hand-forged 7 Nakiri knife is perfect for effortlessly chopping vegetables with precision. The knife features a thin,

SAMURIKI Nakiri Knife - Ultimate 7-Inch Nakiri, Vegetable Knife, Vegetable Cleaver Knife with Granton Edge, High Carbon Stainless Steel Japanese

JoyJolt 7-in Nakiri Knife High Carbon Steel Kitchen Knife

JoyJolt 7-in Nakiri Knife High Carbon Steel Kitchen Knife

Kessaku 8-Inch Chef & 7-Inch Nakiri Vegetable Cleaver & 3.5-Inch

Looking for a premium kitchen knife that will last forever? This Shogun series knife by Kyoku is ready to do just that. A perfect fusion of tradition and technology, this 7 inch knife is manufactured with cryogenically treated Japanese stainless steel to ensure outstanding durability. Thanks to its scalpel like 8-12 degree edge, this knife slices with minimal resistance, making it perfect for cutting meat, fruit, vegetables, and more with meticulously exact precision.

Shop Kyoku Japanese Nakiri Knives | Exquisite Vegetable Cuts

SUPERIOR STEEL - Manufactured with an ultra-sharp and cryogenically treated steel cutting core at HRC 56-58 hardness, this 7 in. Japanese style Nakiri

KYOKU Samurai Series - Nakiri Japanese Vegetable Knife 7 - Full Tang - Japanese High Carbon Steel Kitchen Knives - Pakkawood Handle with Mosaic Pin

JoyJolt 7 in. High-Carbon Steel Full Tang Kitchen Knife Nakiri

Kessaku 7 Nakiri Knife - Dynasty Series – KessakuUSA

Kyoku knives are manufactured with high-carbon steel and feature versatile cutting edges for the highest quality culinary experience.

Kyoku 3.5 Paring Knife, Samurai Series Peeling Knife with Pakkawood Handle