Canning with a Pressure Cooker? Can it be done? Is it safe?

Canning with a Pressure Cooker? Can it be done? Is it safe?

Canning in a pressure cooker. Dive into the differences of a pressure cooker vs pressure canner and make an educated decision.

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Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish.

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