CLASSIC Omelet/Crepe Pan
CLASSIC Omelet/Crepe Pan
Basic omelette recipe
Small discoloration on bottom. Recipe book and instruction manual included. Original box. Assembly required.
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The non-stick frypan CHOC made of thick aluminium with PFOA-free PTFE 5-layer coating is now equipped with a solid induction bottom for use on all heat sources including induction. The low skirt is perfect for making crepes and for turning them easily thanks to its non-stick properties. Improved heat resistance and more regular temperature rise. It still offers an optimum resistance to abrasion as well as a reinforced non-stick and slip qualities. The steel handle is firmly riveted.
de Buyer Choc Non-Stick Crepe Pan
The crepe pan features ideal low edges and perfectly sloped sides. The strong ceramic coating has many advantages: The pan is very light it has optimum heat distribution and it enables the use of metal utensils.
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