Braiser Le Creuset®
Braiser Le Creuset®
The Le Creuset Signature Cast Iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding. Once liquid is added, the domed lid circulates steam to lock in moisture and flavor.
Le Creuset 5-Quart Signature Cast Iron Braiser - Flame
Now 4x stronger with a triple-reinforced coating, Le Creuset’s Toughened Nonstick PRO delivers superior results and everyday ease of use. Crafted to
Toughened Nonstick PRO Braiser
Le Creuset 3.5 qt. Signature Braiser - Artichaut
Le Creuset 3.5 Quart Braiser — Review and Information.
What Size of Braiser Should I Buy? — French Cooking for Today
Le Creuset Enameled Cast Iron Olive Branch Braiser, 3 1/2-Qt
The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into
Braiser
Le Creuset Enameled Cast Iron Signature Braiser, 3.5
Le enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.
Le Creuset 3.5qt Signature Cast Iron Braiser White
Braiser Le Creuset® Official Site
Le Creuset Signature Cast Iron 3.5 qt. Sea Salt Braiser