Blue Carbon Steel ACCESS Fry Pan

Blue Carbon Steel ACCESS Fry Pan

Made in France by de Buyer, this pan is made of carbon steel that has been blued for superior resistance to oxidation and easier seasoning. Ideal

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A frying pan with a silicone grip will quickly become your go-to workhorse. You won’t believe how durable and versatile it is. Reach for it to prepare evenly seared steaks, stir-fried vegetables, or scrambled eggs for one, or pop it in the oven to bake your skillet cookies and cobblers. The pan’s unique carbon steel construction makes it one of the most durable pants you’ll own. Carbon steel can handle high temperatures for perfect searing, and it can go from stovetop to oven with ease.

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Proudly made in Italy, BALLARINI specializes in premium cookware inspired by the rich tradition of Italian cuisine. Discover why chefs love carbon steel with the BALLARINI Professionale 3000 Series. Carbon steel is less brittle than cast iron, so these pans are super lightweight while maintaining excellent durability. Unlike raw cast iron, which takes time to season, carbon steel's smooth surface naturally develops nonstick qualities after repeated use with oil.

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