Chicago Cutlery BioCurve Boning Knives - Bunzl Processor Division

Chicago Cutlery BioCurve Boning Knives - Bunzl Processor Division

Boning Knives - Bunzl Processor Division

Beautiful walnut handles with triple-rivet construction provide a comfortable grip, while the high-carbon stainless steel blades resist stains. Our signature 26-Degree Taper Grind edge is designed for precise cutting and easy sharpening. In addition to the core set of knives you need for food prep, the set includes 6 matching steak knives. The wood block securely holds the knives and includes a separate steak knife block that looks beautiful on the table.

Chicago Cutlery Racine 12-Piece Block Set

Vintage CHICAGO CUTLERY BioCurve BR44E 10Chef Knife W/ Molded Handle

Chicago Cutlery - Commercial

Vintage CHICAGO CUTLERY BioCurve BR44E 10Chef Knife W/ Molded Handle

Boning Knives - Bunzl Processor Division

Chicago Cutlery Damen 7.75in/19.7cm Chef Knife

Blade is 10, overall length is 15.75. Blade is very sharp. Black molded handle has scratches and marks from normal use. You do not see to many 10

Vintage CHICAGO CUTLERY BioCurve BR44E 10Chef Knife W/ Molded Handle

2018-19 Buyers Guide Catalog, part 2 by Holly Hayden - Issuu