Baking sourdough in a loaf pan

Baking sourdough in a loaf pan

Hi there!I have been baking sourdough for a while but have always tended to bake boules in a dutch oven. Recently, I have started baking sourdough in a loaf pan and am really enjoying it. I place my loaf pan inside my dutch oven with lid on, bake for 25 minutes or so, and remove the dutch oven lid and let the loaf bake for the rest of the time. Still having some oven spring challenges and think I may be under-proofing, but my main question for others who bake sourdough in loaf pans is, what do you do to avoid the bread sticking to the pan?

Sourdough Loaf (1 loaf) - Everybody Eats, Inc.

The Sourdough Revolution: A Beginner's Sourdough Recipe and a Review of the Challenger Bread Pan

UNBLEACHED WHEAT FLOUR, DARK RYE FLOUR, WHEAT GERM, SEA SALT, FRESH YEAST, FILTERED WATER Contains: Wheat, Gluten

Sourdough Pan Loaf - Sliced — BREAD

How to Make Sourdough Bread (Easy Recipe)

Sourdough Bread Recipe - Sugar Spun Run

Favorite Sourdough Bread Tools and Resources - A Beautiful Plate

Can You Bake Sourdough In A Loaf Pan? - The Pantry Mama

Sourdough Pumpkin Bread - Little Spoon Farm

My Highly Curated Baking Tools

How to Bake Sourdough in a Loaf Pan (No Dutch Oven) - Make It Dough

Sourdough Glass Bread (Pan de Cristal) – Breadtopia

Sourdough Sandwich Bread with a Soft Crust - Baking Sense®

Can You Bake Sourdough In A Loaf Pan? - The Pantry Mama

50/50 Sourdough Sandwich Loaf Sandwich loaf, Sourdough sandwich, Sourdough