6 Spices, 60 Dishes: Indian Recipes That Are Simple, Fresh, and Big on Taste [Book]

6 Spices, 60 Dishes: Indian Recipes That Are Simple, Fresh, and Big on Taste [Book]

A collection of 60 Indian recipes that are fresh and healthy, easy to prepare, and full of flavor. Using just six spices--cayenne, coriander, cumin, turmeric, mustard seed, and asafetida--chef Ruta Kahate presents 60 delicious recipes that are easy to prepare and deliver rich, complex flavor. These dishes--including tons of nourishing veggies, raitas, grains, and dals--are fresh, healthy, and versatile enough to mix and match, plus they feature Instant Pot variations for maximum ease.

Rajma Recipe, Rajma Masala

Masala: Recipes from India, the Land of Spices [A Cookbook]: Jaisinghani, Anita: 9781984860705: : Books

Food Friday, Food Friday

101 Vegetarian Recipes We've Got on Dinner Repeat

Jamaican Curry Chicken Recipe

Poha Chivda (Indian Flattened Rice Snack) Recipe

[Kahate, Ruta, Badiozamani, Ghazalle] on . *FREE* shipping on qualifying offers. 6 Spices, 60 Dishes: Indian Recipes That Are Simple,

6 Spices, 60 Dishes: Indian Recipes That Are Simple, Fresh, and Big on Taste

Easy vegan korma - Lazy Cat Kitchen

Easy Thai Shrimp Soup - Damn Delicious

Fresh Huevos Rancheros Recipe - Cookie and Kate

50 Dinner Recipes Ideas When There's No Time to Cook

Indian Flavor Every Day by Maya Kaimal is a cookbook that offers simple recipes and smart techniques to inspire your everyday cooking. With this hardcover book, you can explore the rich and diverse flavors of Indian cuisine and learn how to create delicious meals in your own kitchen. The recipes are easy to follow and the techniques are smart and efficient, making it a perfect companion for both beginners and experienced cooks.

Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire [Book]

Chicken Brine - for the juiciest roast chicken of your life!