Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

Calphalon Classic Hard-Anodized Nonstick Cookware 3.5 Quart Sauce

No other classic cooking method lets you so perfectly prepare as wide a variety of foods as the simple sauté. The name evokes memories of perfect repasts in elegant little bistros, but the sauté talents extend far beyond the elegant. It is a versatile cooking tool, ideal for lightly frying a variety of meats, poultry or fish. Tightly lidded, the sauté tenderly finishes the cooking process with delicious results.

Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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Built to last, with a 1.5x more durable nonstick interior (vs Calphalon Classic) Heavy-gauge, hard-anodized aluminum construction heats evenly for

Calphalon Classic 3.5 Quart Hard Anodized Nonstick Cookware Sauce Pan with Lid

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