Matfer Bourgeat (250305) Chocolate Thermometer

June 13,2024

Chocolate thermometer made of poly carbonate. Marks from 0 to 60 degrees celsius. Complete with poly carbonate protector.

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Candy Thermometer to test the temperature of sugar or syrup when making desserts or any other sweet treats. Perfectly legible. Glass body. Celsius graduation from 80°C to 200°C degrees. Comes with polyamide protector. Thermometer contains special liquid (Red alcohol) - mercury-free guaranteed. Measurements: 11 7/16 L.

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Matfer Bourgeat 250305 Chocolate Thermometer : לבית ולמטבח